Latest News

Updated December 8, 2011

Shippan Point Association Yuletide Celebration

 DATE:  Sunday, December 18th
TIME:  2 - 4 p.m.
PLACE:  Our Lady Star of the Sea
ADMISSION: Please bring a canned good for donation
to the Food Bank of Lower Fairfield County   

Please join the Shippan Point Association for one final event of 2011! 
We'll have cookies, hot cocoa, cider, and a tree lighting in celebration of the holiday season.  
TURKEY TROT A HUGE SUCCESS!  

Tom Hynes would like to extend a thank you to all who joined him and his family in the Annual Shippan Turkey Trot - "It goes without saying that was the best one ever! And more importantly, we raised over $5,000 (and counting) for those in need. 100% of the donations will go towards a meals program at the Shelter for the Homeless. In short, it costs around $350 a night to feed the shelter. What we've done here is foot the bill for about 15 of those nights. Plus, we brought them a LOT of canned food. Already looking forward to next year. Thanks again for coming out. And thanks for giving!"  

The SPA would like to extend its own thanks to the Hynes family for organizing this fun Shippan event and doing such great work for the Shelter for the Homeless. 

 

 Shippan Yellow Pages

 We've added a page to the website here, entitled "Shippan Yellow Pages" to give you the opportunity to advertise your business.  If you live in Shippan or your business is located in Shippan and you'd like to have a listing, download a listing form today.  You must be a current member of the Shippan Point Association.  This is a great idea for anyone from babysitters to lawyers - it will give us a way to keep business in the neighborhood.   

 

Neighbors Helping Neighbors!
SPA Volunteers Would Like to Lend a Hand!

Do you or someone you know need help with their hurricane clean-up? The SPA "Neighbors Helping Neighbors" initiative aimed at helping the senior residents of Shippan would like to help!  If you know a senior that could use this type of help or would like to volunteer for this initiative, please contact us at This e-mail address is being protected from spambots. You need JavaScript enabled to view it or call James Ryan at 329-1601.